Sometimes also called Ying Yong, is a popular beverage in Hong Kong, made of a mixture of coffee and Hong Kong-style milk tea. It was originally served at dai pai dangs (open space food vendors) and cha chaan tengs (cafe), but is now available in various types of restaurants. It can be served hot or cold. The name yuanyang, which refers to mandarin ducks, is a symbol of conjugal love in Chinese culture, as the birds usually appear in pairs and the male and female look very different. This same connotation of “pair” of two unlike items is used to name this drink.
Espresso Crema, featuring a layer of syrup, one of espresso coffee and a topping of Milk Texture; Ice Cappuccino, made in the mixer from espresso, skimmed milk, sugar, ice and cocoa powder; Cappugiro, the “reverse” cappuccino with a coffee mousse resting on a bed of liquid milk: these are just some of the examples of the new products developed by the Lavazza team as part of this collection.
The Best “Banh Mi”
Banh Mi, or bread filled with grilled pork, mayonnaise, herbs and a special spicy sauce which dance around all the flavors. Combined with a good cup of coffee and condensed milk (Vietnamese coffee),is the most popular street food for breakfast & brunch in Vietnam.
In Denver metro area, “Manna from Heaven” named the best food truck in 2012 based in the best Banh Mi in the city.
Coffee isn’t the first thing most people think of when thinking up alcoholic drinks, but coffee-infused vodka can be a great pick me up as an aperitif or as dessert after a rich meal. Try infusing your vodka with coffee for a very different drinking experience.
There’s no more romantic present than a delicious breakfast with a wonderful cup of coffee brought to you in bed.
El Café Apié, a three-wheeler mobile coffee shop
From Monday to Sunday you’ll see on the coast of Puerto Varas Chile, a three-wheeler coffee shop “El Café Apié”. Unlike the other coffee stores, this caffe is mounted on a three-wheeler italian motorcycle, which can be park anywhere.
“If we put the Piaggio tricycle side by side with a Ferrari 355, people will look more to “El Café Apié”.
White Coffee is black coffee with unheated milk or creamer added to it; this is the most popular way of drinking coffee in the United States. Some persons who drink coffee this way add sugar to it.
As its name suggests, is a coffee brew with a 25 ml shot of liqueur. This brew is usually served in a clear, clean, pre-heated, liqueur coffee glass with the coffee and cream separated for good visual and taste effect.The glass is then filled to within an inch of the top with good, strong, fresh filter coffee. Fresh, chilled, additive free, slightly whipped cream is then poured carefully over the back of a cold teaspoon, so that it floats on top of the coffee and liqueur mixture. The sugar is required in the coffee mixture to help the cream float.
Is a hot drink from Portugal made of espresso and foamed milk. In all similar to café latte or café au lait, it comes in a tall glass with about one quarter coffee, three quarters foamed milk, as opposed to the smaller garoto that is served in a demitasse/espresso smaller china cup.
A café miel has a shot of espresso, steamed milk, cinnamon, and honey. The name comes from the French word for honey, miel.